tag:blogger.com,1999:blog-4318151966122056822.post8910532735298808532..comments2024-01-13T10:47:27.311-07:00Comments on The Little Red Kitchen: Simmered Tofu with PorkIsabellehttp://www.blogger.com/profile/10871870739292897018noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4318151966122056822.post-73496960216523706082011-06-01T16:53:27.959-06:002011-06-01T16:53:27.959-06:00Hey Kevin. Yeah, I find my meat cravings satisfied...Hey Kevin. Yeah, I find my meat cravings satisfied by small portions most of the time. It means we can afford local organic meat too. Haha, I wonder how pork lard would be in this dish! I have some of that in my freezer I've been meaning to use ...Isabellehttps://www.blogger.com/profile/10871870739292897018noreply@blogger.comtag:blogger.com,1999:blog-4318151966122056822.post-59260454330105649892011-06-01T16:29:59.876-06:002011-06-01T16:29:59.876-06:00Sounds like you are eating a responsible amount of...Sounds like you are eating a responsible amount of meat at once or twice a week. I hope to evolve our food in that direction - my kids are there already...so it's mostly me. <br /><br />I thought the cubed tofu was pork lard...Kevin Kossowanhttps://www.blogger.com/profile/00162563717624538222noreply@blogger.comtag:blogger.com,1999:blog-4318151966122056822.post-45929939063434113612011-05-29T22:16:27.047-06:002011-05-29T22:16:27.047-06:00Looks delicious!Looks delicious!Liv V.https://www.blogger.com/profile/17098901677342741835noreply@blogger.com